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Pharmaceutical Grade Pressure Gauge

Avaliable  Cases   : Ø63 , Ø100 , Ø150.
Avaliable   Range  : 0 Bar(a) to 100 Barg.
Connections          : Tri-Clamp
Aqurancy                : 0,75% Full scale.
Ammortized            : With schock adsorber.

Dairy Grade Pressure Gauge

Avaliable  Cases   : Ø63 , Ø100
Avaliable   Range  : -1 to 100 bar.
Connections          : Tri Clamp , SMS, 11851
Aqurancy                : 63 mm -+1,5% Full scale.100 mm -+1,0% Full scale.
Ammortized            : With schock adsorber.

Industrial Sanitary Gauge

Avaliable  Cases   : Ø63 , Ø100
Avaliable   Range  : -1 to 100 bar.
Connections          : DIN, SMS , Tri-Clamp
Aqurancy                : 1,5% Full scale.
Ammortized            : With schock adsorber.
Class VI Tri-Clamp FDA Silverback Class VI Envelope FDA Tri-Clamp GasketLogo FDA Class VI Tri-Clamp FDA Silverback iso flag

 

 

 

 

The traditional Bourdon spring gauges are not suitable for pressure measurement in the food industry.
In fact the alimentary fluids could obstruct the sensitive element (Bourdon spring) while entering and deposit themselves on the inside, with subsequent hygienic problems due to the bacterial contamination.
To avoid the above-mentioned problems the gauge must be supplied with a diaphragm seal made of an appropriately shaped diaphragm made of AISI 316 stainless steel.